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  • (414)-231-9081
  • hello@wildrootsmke.com
  • 6807 West Becher Street , West Allis
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Wild Roots logo topWild Roots logo scroll
  • Facebook pageInstagram pageYelp page
  • MENU
  • DRINKS
  • SPECIALS
  • EVENTS
  • CATERING
  • RESERVATIONS
  • GIFT CARDS
  • CAREERS

Our Menu

LunchSaturday BrunchDinner

Served Tuesday through Friday 10am-2pm

Mains

Add fries or salad

Smash Burger

brisket patty, goat herb cheese, lettuce & tomatoes
Pork Belly Banh Mi photo

Pork Belly Banh Mi

braised pork belly, pickled carrots, hoison, sambal aioli, fried egg

Spicy Togarashi Chicken Sandwich

ginger slaw, greens, sambal aioli, togarashi crusted chicken breast

"Duck Fat Burger"

house ground brisket patty, American cheese, caramelized onions, WR thousand island sauce

S-B.L.T.

grilled salmon, bacon, lettuce & tomatoes, multigrain bread
Grilled Hanger Steak Sandwich photo

Grilled Hanger Steak Sandwich

caramelized onions, bleu cheese crumbles, lettuce, dijonnaise

Salmon Cakes

scallion, bell pepper, breadcrumbs, greens, tomato, horseradish aioli

Vegetarian Pasta

seasonal vegetables, spinach, roasted garlic & leek oil, sundried tomatoes, pecorino cheese

Breakfast Dishes

Mushroom Omelet

3 local eggs, roasted mushrooms, herb goat cheese, served with a side salad

Classic 2 Egg Breakfast

eggs your way, toast, crispy potatoes, and a choice of bacon, sausage, or ham

Egg Commuter Ham Sandwich

toasted English muffin, scrambled eggs, American cheese, grilled ham (add fries or salad $3)

Quiche

tomato, mushroom, scallions, feta, spinach, mornay sauce, toast

Soup, Salads, and Appetizers

Soup of the Day

inspired by the season

Bulgogi Meatballs

pork, beef, kimchi, scallions

Roasted Red Beets

bleu cheese, orange, crispy onions, greens, balsamic dressing

Caramelized Pear & Squash

kale, spinach, sheep's milk feta, red onion, toasted pepitas, citrus vinaigrette

Sweets

Cast Iron Chocolate Chip Cookie

Poptart

seasonal flavors

Served Saturday 10am-2pm

Put an Egg on It!

Pork Belly Banh Mi photo

Pork Belly Banh Mi

braised pork belly, slaw, hoison, sambal aioli, fried egg, cilantro (add fries or salad $3)

Monte Cristo

French toast sandwich, scrambled eggs, ham (add fries or salad $3)

3 Egg Commuter

toasted english muffin, scrambled eggs, American cheese (choice of bacon, sausage, or ham)

Classic 2 Egg Breakfast

eggs your way, toast, crispy potatoes, and a choice of bacon, ham, or sausage

Ham, Egg, and Cheese

smoked ham, scrambled eggs, American cheese, toasted bun

Garden Vegetable Hash

seasonal vegetables, potatoes, two fried eggs

Blueberry Waffle

fresh blueberries, vanilla whipped cream, macerated berries

Steak and Eggs

grilled hanger steak, two eggs, potatoes

Signature Plates

W.R. Smash Burger

brisket patty, goat herb cheese, lettuce & tomatoes (add fries or salad $3, add egg $2)

Kimchi Potato Pancakes

2 fried eggs, spiced fermented yogurt, cilantro

S-B.L.T

grilled salmon, bacon, lettuce & tomatoes, dijonnaise, multigrain bread (add fries or salad $3)

Mushroom Omelet

French style, herb goat cheese, mushroom, serves petit salad

Salmon Cakes

greens, horseradish aioli

Fried Chicken & Waffle

crispy chicken breast, Belgium waffle, spiced maple aioli

Monte Cristo

French toast sandwich with honey ham, scrambled eggs, provolone

Breakfast Burger

house ground brisket, American cheese, local bacon, fried egg, sambal aioli

Togarashi Grilled Chicken

ginger slaw, greens, sambal aioli, togarashi encrusted chicken breast

Salads

**Add salmon $7, shrimp $7, or chicken $5**

Grilled Romaine

caeser dressing, croutons, bacon-paprika vinaigrette, lemon

Green Papaya Salad

grilled beef, nuoc mam, crispy onions

Sweets

French Toast

whipped cream, macerated berries, maple syrup

Cast Iron Cookie

chocolate chip

Pop Tarts

seasonal flavors

Chevre Panna Cotta

wine poached pears, shortbread, mint, goat cheese custard

Warm Cheese Cake

Gran gala infused cheese cake, puffed pastry, vanilla ice cream, berry sauce and fresh berries

*In compliance with state and federal health regulations, Wild Roots must advise the public that eating raw fish or animals can be a health risk.

Small Bites

Bulgogi Meatballs photo

Bulgogi Meatballs

kimchi, sesame seeds, scallions

Grilled Broccoli Miso

florets, red miso, crispy shallots

Parmesan Clouds

roasted red bell peppers, parmesan aioli, toasted brioche, radish

Seafood

Raw Oyster Du Jour*

market pricing varies

Sharable Platters

Local Artisan Cheese Plate

assorted cheeses, seasonal jam, fruit and nuts

Salads

*** Add Salmon $7, Shrimp $7, Chicken $5 ***

Caramelized Pear & Squash

farm kale, spinach, red onions, sheep's milk feta, citrus vinaigrette, toasted pepitas

Grilled Beef & Papaya

marinated beef, fresh chili, raw papaya, cilantro, scallions, peanuts, nuoc mam, vermicelli noodles

Roasted Local Beets

gorgonzola, orange, crispy onions, mixed greens, creme fraiche

Berry Salad

farm greens, fresh berries, red onions, bleu cheese, almonds, balsamic-citrus vinaigrette

Nasty Bits

Nasty Bits

We here at Wild Roots believe in utilizing all parts of the animal, including the not so popular parts. Respecting the products and letting nothing go to waste. Due to the nature of these ingredients, this dish will constantly change. Ask your server about the "Nasty Bits"!

Entrees

Smash Burger*

100% ground brisket patty, herb goat cheese, lettuce & tomatoes (choice of fries or salad)

Vegan Thai Curry

local vegetables, lemongrass-coconut broth, peanuts, crispy onions, vermicelli noodles, scallions, fresh chili

Duck Fat Burger*

ground brisket cooked in duck fat, American cheese, caramelized onions, WR thousand island sauce (choice of fries or salad)

Dry Aged Duck Breast*

celery root puree, coffee roasted carrots, orange sauce, pomegranate, pepita

Grilled Hanger Steak*

creamed spinach, seasoned fries

Grilled Berkshire Pork Chop

squash puree, kale, crispy leeks, apple crisps, maitre d' butter

Sweets

Sweets

Seasonally inspired desserts. Please ask your server for selections
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